Food Production Academy Continues Its Social Contribution Activities

Our University continues to carry out activities within the scope of social contribution, one of the fundamental responsibilities of universities, through the Food Production Academy implemented under the Food Studies Application and Research Center.

Within this framework, a Food Production Academy training program, prepared in cooperation with Yahyalı Municipality, provides free training to citizens in Yahyalı in the following areas:

• Fruit and Vegetable Products Production
• Dairy Products Production
• Meat Products Production
• Bakery and Flour-Based Products Production
• Gastronomy and Culinary Arts

In addition to the training programs, various academic and community-oriented activities have been organized as part of the Food Production Academy, including:

Food Production Academy – Develi Women’s Cooperative.docx

Food Production Academy – Yahyalı Municipality Apple Festival Event.docx

Food Production Academy – Culinary Academy Cooperation Visit.docx

Food Production Academy – Food Labeling Training.docx

Food Production Academy – Logo Design Studies.docx